Aachi Ragi-Flour

Aachi Ragi Flour is made from pure, finely milled ragi, also known as finger millet. This ancient grain is packed with nutrients, making it a fantastic addition to your everyday diet. High in calcium, iron, and fiber, ragi supports bone health, aids digestion, and helps maintain steady energy levels throughout the day. Whether you’re making a traditional South Indian dish or experimenting with new recipes, Aachi Ragi Flour brings a wholesome and earthy flavor to your meals.